English breakfast DECAF - t leaf T | teas and infusions from around the world
English breakfast DECAF - t leaf T | teas and infusions from around the world
English breakfast DECAF - t leaf T | teas and infusions from around the world
English breakfast DECAF - t leaf T | teas and infusions from around the world

English breakfast DECAF

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Black Tea Blend

Regular price $3.25
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black tea brewing guide
This decaffeinated blend of Ceylon tea leaves gives a medium bodied brew with an elegant malty character. Contains max. 0.4% caffeine.
Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the leaves and infuse for 3-5 minutes. Add milk or sweetener as desired.black tea (decaf).

Same-day dispatch on orders placed before 3pm. Free NZ shipping on orders $85 or over, otherwise $8.90 flat rate. Delivery: 2–3 days urban, 4–6 days rural. No PO Boxes. Free store pickup available at our Wellington CBD store and Petone warehouse.

Damaged or incorrect orders: email orders@tleaft.co.nz and we will sort it at no cost to you. Change of mind returns accepted on unopened, undamaged items — return postage is the customer's responsibility.

International shipping available to most countries, tax-free, dispatched within 2–3 business days. US shipping currently suspended.

For full details, visit our Shipping & Returns page.

English Breakfast Decaf

Mild black tea that has been gently decaffeinated with a caffeine content of max. 0.4%. The reddish-brown infusion has an aromatic fragrance, balanced round taste, and is complemented by subtle fruity notes.

Experience the classic comfort of English Breakfast tea any time of day with this expertly decaffeinated Ceylon blend. Sourced from the prestigious Uva District in Sri Lanka's Eastern Highlands, this tea maintains all the character and satisfaction of traditional breakfast tea while allowing you to enjoy it from morning through evening.


Why You'll Love It

  • Tea Lovers’ Favourite: 89/100 rating - praised for rich, full-bodied taste
  • Gentle Decaffeination: CO2 process preserves flavor while removing caffeine (max 0.4%)
  • Anytime Enjoyment: Perfect for morning and afternoon, plus evening without sleep concerns
  • Classic Character: Maintains the elegant, malty character of traditional English Breakfast

Origins & Character

Premium Origin: Sourced from Sri Lanka's renowned Uva District in the Eastern Highlands, a region celebrated for producing teas with distinctive bright, citrusy characteristics.

Leaf Quality: Medium, open leaf grade ensures proper infusion and optimal flavor extraction, creating a satisfying cup with every brew.

Flavor Profile: The balanced, round taste is enhanced by subtle fruity notes - a hallmark of quality Uva teas that adds complexity to the classic breakfast tea experience.

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